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Roasted Shrimp Scampi

Discussion in 'Recipes and Cooking Tips' started by Michele, Oct 17, 2017.

  1. Michele

    Michele Chi Super Dog Administrator

    • 8 oz. linguine
    • 1½ lb. shrimp
    • 2 tbsp. olive oil
    • 6 clove garlic
    • ½ c. roughly chopped fresh flat-leaf parsley
    • ½ c. small sweet red cherry peppers
    • ¼ c. dry white wine
    • kosher salt
    • Pepper
    1. Heat oven to 425 degrees F. Cook the pasta according to package directions.
    2. Meanwhile, in a large baking dish, toss the shrimp, oil, garlic, parsley, cherry peppers, wine, 1/2 teaspoon salt and 1/4 teaspoon pepper. Roast until the shrimp are opaque throughout, 12 to 15 minutes. Serve with the pasta.

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